True (29CFR570.33(n)(2))
False (29CFR570.33(b))
Hazardous Order
HO-2 (29CFR570.52)
False (29CFR570.33(d))
True (29CFR570.34(a))
tending, setting up, adjusting, cleaning, oiling, or repairing hoisting apparatus (29CFR570.33(c))
17 years old (29CFR570.52(b))
HO-10 (29CFR570.61(a)(4))
True (29CFR570.33(e))
Not more than 8 hours in one day and not more than 40 hours in one week when school is not in session (29CFR570.35(a)(2)); (29CFR570.35(a)(4))
False (29CFR570.33(f))
setting up, adjusting, repairing, oiling, or cleaning power-driven woodworking machines. (29CFR570.55(a)(2))
meat patty forming machines, meat and bone cutting saws, poultry scissors or shears; meat slicers, knives (except bacon-slicing machines) (29CFR570.61(a)(4))
Between 7 a.m. and 7 p.m. in any 1 day, except during the summer (June 1 through Labor Day) when the evening hour will be 9 p.m. (29CFR570.35(a)(6))
Not more than 3 hours in any one day when school is in session, including Friday, & not more than 18 hours in any one week when school is in session (29CFR570.35(a)(3)); (29CFR570.35(a)(5))
poultry (29CFR570.33(l))
HO-11 (29CFR570.62)
horizontal or vertical dough mixer; batter mixer; bread dividing, rounding, or molding machine; dough brake; dough sheeter; combination bread slicing and wrapping machine; or cake cutting band saw (29CFR570.62(a)(1))
power-driven mowers, cutters, trimmers, edgers, or similar equipment. (29CFR570.34(h))
trimmers, cutters, weed-eaters, edgers, food slicers, food grinders, food choppers, food processors, food cutters, and food mixers. (29CFR570.33(e))
ladders, scaffolds, or their substitutes. (29CFR570.33(g))
HO-12 (29CFR570.63)
16 and 17 years old (29CFR570.63(c)(1))
15 years old (29CFR570.34(l))