This protects your clothes while cooking.
An apron.
How long should you wash your hands?
What is 20 seconds.
Meat, beans, eggs, nuts, etc. are part of what food group?
What is protein.
What tool is used to stir soup?
What is a spoon.
What tools measure liquids?
What is liquid measuring cup.
What should you do before using a knife?
What is pay attention and use a cutting board.
Where should raw chicken be stored in the refrigerator?
What is on the bottom shelf.
How many calories are in water?
What does dice mean?
Cut into very small cubes.
What tool flips pancakes?
What is spatula.
True or false: Running in the kitchen is safe.
What is false.
What utensil should be used to check if meat is cooked throughly?
What is a meat thermometer.
Name one whole grain food?
What does simmer mean?
What is cook gently with small bubbles.
What tool strains pasta?
What is colandar.
If you spill water on the floor, what should you do?
What is wipe it up immediately.
Name one food that must be cold.
What is milk, yogurt, cheese, eggs, etc.
Why are colorful fruits and vegetables so important?
They provide different vitamins and minerals.
What ingredient usually makes bread rise?
What is yeast OR baking soda/powder.
What tool safely removes hot pans?
Why should pot handles point toward the back of the stove?
What is so they cannot be bumped or grabbed.
Can you use the same cutting board for meats, vegetables, and fruits?
No!
Build a balanced plate: Name 3 food groups.
What is: Fruits, vegetables, grains, proteins, dairy.
What should I read before cooking?
The entire recipe.
True or false: Measuring spoons are for dry ingredients only.
What is false.