Body Parts
Other Breeds
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100

What is the top point of the head called?

Poll

100

Which breed of cattle has a solid frame, is solid white and know for their fast growth rates?  Hint* French breed

Charolais – French Breed

100

What are four pieces of equipment used to fit a steer?

Adhesive, scotch comb, flathead clippers, sheep head clippers, spray bottle, blower

100

What are the names of three retail cuts of beef?

Round steak, rib eye roast, arm pot roast, t-bone steak, skirt steak, brisket, sirloin steak, short ribs, back ribs, chuck eye roast

100

What is the first milk given by a female following delivery of her calf, which is high in antibodies that protect the calf from invading microorganisms?

Colostrum

200

What is the middle joint of the rear leg of a calf called?

hock

200

The breed of cattle which originated in Scotland, having no horns and is mainly black in color, but can be red is what

Angus

200

In what class would a judge ask you about the pedigree of your animal?

Showmanship

200

What is parturition?

Giving birth

300

Where are the pin bones located?

Bone by Tailhead

300

What cattle breed was developed in Scotland’s cold, rocky, harsh environment and it’s most important traits are small frame size, calving ease, and cold weather tolerance?

Highland

300

What are the first cuts that a beef carcass is broken into?

Primal Cuts

300

Name 3 of the five basic nutrients

Protein, energy, minerals, vitamins, water

400

Where is the loin muscle?

From the last rib to the start of the hip

400

Why is marbling important to a piece of meat?

Important for flavor and it influences juiciness

400

What is culling?

Removing an animal from a herd due to poor production, type, or health

500

What is the area where front legs meet along the top line

Point of shoulder

500

How does feed move through a ruminant’s digestive system? (7 parts/steps)

Esophagus, Rumen, Reticulum, Omasum and Abomasum then small intestines, large intestines

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