Solutions
Acids
Bases
pH Scale
Vocabulary
100

What is a solution

What is a well-mixed mixture composed of a solute and a solvent?

100

Acids have a distinct taste that is 

What is sour

100

What is the taste of a base

What is bitter taste

100

What is the range of the pH Scale?

What is 0-14?

100

________ form hydrogen ions in water.

What is an acid?

200

What is the part of the solution that is doing the dissolving and is represented in the largest amount

What is the solvent?

200

What is the color of the litmus paper after being dipped in an acidic solution?

What is red or pink? 

200

Why shouldn't you touch a base

What is it can burn or irritate your skin

200

What is the pH of a strong acid. 

What is 0-1 ?

200

A mixture in which particles can be seen and removed by settling or filtration is call  

What is suspension?

300

What is the universal solvent?

What is water?


300

What reaction occurs when you put an indicator in acid or a base? 

What is  the litmus paper changes color

300

What are some bases used at home

What is soap, detergent, ammonia, oven cleaner? 

300

What is the pH of a strong base?



What is 13-14?

300

What is an indicator?

What is a substance that changes color in the presence of an acid or base?

400

What happens to the freezing point of water when you add salt?

What is decreases?

400

The formula for all acids begin with which element? 

 What is hydrogen?

400

What color does the litmus paper turn when you put a base on it

What is blue?

400

A pH neutral substance has a pH of _______

What is 7?

400

The process that breaks down large molecules in food into smaller molecules is called 

What is chemical digestion?

500

All water based solutions are called ____________.

What is aqueous?

500

Name a food that contains acid or is acidic

What are lemons, limes, pineapples etc.?  

500

Describe how a base feels

What is they feel slippery? 

500

What does the pH scale measure?

What is the concentration of hydrogen ions?

500

A mechanical process in which large pieces of food are torn and ground into smaller pieces

What is mechanical digestion?

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