Cookies Galore!
Vocab.
Me Oh My Pie!
Let Them Eat Cake!
More Desserts!
100
Once cookies are baked, they should be placed on a _____ _____ to cool.
What is wire rack.
100
Blend of flour, fat, salt and liquid.
What is pastry dough.
100
Much of the fat in a pie comes from the ___ _____.
What is pie crust or pastry dough.
100
Angel food cake is an example of this type of cake. Why?
What is foam cake because is has not fat and uses egg whites to leaven.
100
A cooked mixture of milk and eggs prepared on the rangetop/stove or in the oven.
What is custard.
200
You can save time baking cookies by using ______ cookie dough.
What is frozen or pre-made.
200
A fruit dessert with sweetened biscuit-dough topping.
What is cobbler.
200
To cut down on ____ in making a graham cracker crust, use less butter with the cracker crumbs.
What is fat.
200
Chocolate cake is an example of the category of cakes called _____ cakes. Why?
What is shortened because it contains shortening or fat.
200
Most homemade puddings are thickened with _____.
What is cornstarch.
300
How should you store cookies?
What is at room temperature and in a tightly covered container.
300
Cakes that include oil and egg yolks, are leavened by both beaten egg white and baking powder.
What is chiffon cake.
300
What are the three kinds of pie filling? Give an example for each.
What is cream (french silk), custard (pumpkin), fruit (apple).
300
How do you store cakes of any type?
What is air tight container and at room temperature.
300
Three ways to trim calories in a rich dessert.
What is share, smaller portion, look at substitutions or omissions, try margarine in place of butter.
400
Cookies are made of flour, fat, sugar, extract, and these two essential ingredients.
What are eggs and leavening agent.
400
Cakes that include fat, such as butter or shortening, and use baking powder or baking soda as the main leavening agent.
What is shortened cake.
400
How should you store a pumpkin pie?
What is covered with plastic wrap or air tight lid and in the refrigerator.
400
This biscuit type cake is often served with fresh fruit.
What is strawberry shortcake.
400
Three frozen desserts.
What are ice cream, frozen yogurt, sorbet and shebert.
500
List the five types of cookies and give an example for each.
What is drop (choc. chip), pressed/molded (peanut butter cups), rolled (sugar), refrigerator (any sticky dough), bar (brownies).
500
Cake that does not include oil, butter or shortening. It contains beaten egg white as the main leavening agent.
What is foam cake.
500
Three qualities of a perfect pie crust.
What is flaky, tender, easy to cut with a fork, bland flavor and evenly browned.
500
What is the difference between frosting and icing?
What is frosting is thick and can be spread or piped on to the cake product. Icing is runny and is poured over the cake or cookie.
500
A _______ dessert is much like a cobbler, but in place of the biscuit top it has an oat/sugar topping.
What is fruit crisp.
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