History of Agriculture
FFA Knowledge
Beef Colors
Poultry
Meat Science
100

What is the dust bowl

An event that wiped out tons of crops.

100

Which SAE category involves students running their own livestock operation?

What is Ownership/Entrepreneurship SAE 

100

What color is a Red Angus?

What is Red 

100

What is the flap under the chickens beak called 

What is the waddle

100

What is the term for the stiffening of the muscles in a carcass after death?

What is Rigor Mortis 

200

What year was the great Big Kitty born

What is 1941

200

Which officer station symbol represents labor, tillage of the soil, and grit?

What is the Plow stationed by the VP

200

What color is a Charlotte? 

What is White 

200

What is the flap on top of the chickens head called

What is the comb
200

Which internal temperature must ground beef reach to safely kill pathogens like E. coli?

What is 160*F

300

What did Temple Grandin do

Design livestock builds

300

Who wrote the official FFA Creed adopted at the 3rd National Convention?

What is E.M. Tiffiany 

300

What is the Oxymyoglobin?

Bright Cherry-Red

300

Where do the pebbles that chickens swallow go into 

What is the gizzard

300

Which legal act mandates that Livestock must be rendered insensible to pain before slaughter? 

What is The Humane Methods of Slaughter Act 

400

Who created the seed drill

What is Jethro Tull

400

What are the four types of FFA membership available to individuals? 

What is Active, Alumni and Supporters, Collegiate, and Honorary?

400

What color is the Metmyoglobin?

Brownish Red/Tan

400

What is the biggest chicken breed 

What is Jersey Giant

400

Which USDA quality grade indicates the highest marbling and tenderness in beef carcass?

What is USDA Prime 

500

Who crossbred the first plant 

What is Gregor Mendel

500

in What year was the National FFA Convention founded in Kansas City, Missouri?

What is 1928

500

What color is Deoxymyoglobin?

Purplish-Red

500

What poultry bird has the most meat

What is Turkey

500

Which primal cuts yields pork chops, baby back ribs and, tenderloins? 

What is The Loin? 

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