The food Industry
Why should we be aware of nutrients and their functions?
They provide energy, contribute to body structure.
How can we communicate the importance of nutritious food choices to family members?
Stress the health problems that can come from malnutrition and help them create a better meal plan
What ethical issues are associated with advances in food technology and science?
Producers in the meat industry being less and less ethical with the well being of animals kept for food.
What role does media play in our nutritional information?
It can spread mass information out to the public and inform them of the things we need to be aware of.
What is the importance of teamwork in a work-based learning situation?
Teamwork is important because it allows for communication and for people to learn from each other
What is the relationship between personal responsibility and menu planning?
It’s our responsibility to be healthy and health comes from healthy choices. Meal planning is a responsible way of being healthy.
Where do we acquire our preferences regarding the foods we find appealing?
We try different types of foods and we decide what we find appealing and what we don’t.
What skills do we need to prepare foods that reflect technological advances?
We need machines to process most foods
What nutrients tend to be included in a typical teenager’s diet?
Vegetables, fruit, grains, dairy and protein.
What leadership skills do we need to introduce science-based dietary guidelines into family menu planning?
You need to be able to speak in front of people. You need a good understanding of nutrients and wellness.
Where can you find examples of strategic plans that align with a business or industry in your area of interest?
Strategic planning is essential when you are creating business/industry, you can go online or talk to people in person who have a similar interest as you to come up with a plan that works for you.
What steps do we follow to apply science-based dietary guidelines to menu planning for our own meals?
It can help you eat comfort foods less often, and eat smaller portions.
What is the relationship between convenience of food preparation and consumer acceptance of advances in food technology?
People have been willing to forgo the traditional ways of food preparation in exchange for the new easier advances society has made.
What can we do to improve the appeal of various nutritious foods to people who do not like them?
Talk about the importance of healthy food choices and the benefits of a healthy lifestyle
How is the role of management in the workplace like or unlike the role of management in the family?
The role of management in the work are like managing a family because
How can family members at different stages of the family life cycle communicate their values and choices?
Family gatherings are a great way to allow for family members of all ages to express their own personal opinions and beliefs with their family.
What is the impact on consumers of controversial biotechnological developments in agriculture?
They are genetically engineering food making it easier to produce and less healthy.
What consumer awareness media pieces could be created to inform communities on nutritional matters?
Articles on nutrition and wellness, giving guidance on how to best be healthy.
What consequences may result if a person fails to meet deadlines?
If a person fails to meet deadlines then they might cause the whole operation to fall behind
How can one advocate for community wellness programs?
Giving presentations on nutrition and wellness out to the community, by going to local libraries/ other public spaces and setting up informational boards.
How can the family and the employer develop leadership skills in individuals?
By giving people specific roles and responsibilities, they are each incharge of their own thing which allows them to get it done on their own time. This builds responsibility in people.