Mexican Food
These are traditionally made with a folded or rolled tortilla and can be filled with meat, cheese, lettuce, tomatoes, or other toppings.
Tacos
This classic dish combines long noodles with seasoned meatballs and a tomato-based sauce.
Spaghetti & Meatballs
These Italian pastries have a crisp, tube-shaped shell filled with a sweet, creamy mixture, often with chocolate chips or chopped nuts on the ends.
Cannolis
This comfort-food favorite combines cooked pasta with a creamy cheese sauce and is often baked until golden on top.
Macaroni & Cheese
This breakfast favorite is commonly served alongside eggs and is also used to add a salty, smoky flavor to burgers, sandwiches, and salads.
Bacon
This dish wraps fillings such as seasoned meat, beans, rice, and cheese inside a large flour tortilla.
Burrito
This baked dish is made with layers of pasta, cheese, sauce, and often seasoned meat.
Lasagna
This creamy dessert is made with sliced fruit, vanilla pudding, and cookies layered together and served chilled.
Banana Pudding
This leafy vegetable is often slowly cooked with seasonings and smoked meat to create a flavorful side dish.
Collard Greens
This dish is commonly cooked on a grill and covered with a sweet, smoky sauce that caramelizes as it cooks.
BBQ Chicken
This dish is made by placing cheese and other fillings between tortillas and cooking them until the outside is warm and lightly crisp.
Quesadilla
This dish features breaded chicken topped with tomato sauce and melted cheese, usually served with pasta.
Chicken Parm
This moist cake is made with a grated vegetable, warm spices, and is often topped with a sweet cream cheese frosting.
Carrot Cake
This sweet side dish features a root vegetable baked with ingredients such as brown sugar, butter, and warm spices.
Candied Yams
This cut of beef is often cooked on a grill or in a pan and can be ordered at different levels of doneness.
Steak
These are rolled tortillas filled with meat, cheese, or other ingredients and covered with a flavorful sauce before being baked.
Enchiladas
This pasta dish features wide, flat noodles covered in a rich, creamy sauce traditionally made with butter and cheese.
Fettuccine Alfredo
This chocolate dessert is baked in a pan and cut into squares, with some versions being especially fudgy while others are more cake-like.
Brownies
This baked side dish is made primarily with cornmeal and is often served alongside chili, barbecue, or other hearty meals.
Cornbread
This classic comfort food is made by combining ground meat with ingredients such as breadcrumbs, eggs, and seasonings before baking it into a loaf.
Meatloaf
This traditional Mexican dish is prepared by wrapping a seasoned filling in a corn-based mixture and steaming it until cooked.
Tamales
This meatless Italian-American dish features slices of a purple vegetable that are breaded, covered with sauce and cheese, and baked.
Eggplant Parmesan
This Pennsylvania Dutch dessert is made with a sweet molasses filling and crumbly topping — and it's Reon's least favorite dessert!
Shoofly Pie
These small legumes are traditionally served as a Southern side dish and are especially associated with New Year's Day.
Black-Eyed Peas
This hearty meal involves slowly cooking a large cut of beef until it becomes tender, often alongside potatoes, carrots, and onions.
Pot Roast