Cutting Theory
What is HAIRCUTTING
Use on damp to wet hair only for the comfort of the client and ease of cutting
What is a RAZOR
Point at front of hairline
WHAT IS THE WIDOWS PEAK
2 main category of clippers are
WHAT IS ADJUSTABLE AND DETACHABLE
Removing dirt, debris and potential pathogens to aid in slowing the growth of pathogens
WHAT IS CLEANING
Basic, Detail & Abstract
What are the 3 LEVES OF OBSERVATION
Also known as thinning or texturizing shears
What is TAPER SHEARS
Strong circular growth pattern
WHAT IS A WHORL
Cutting technique used to define the hairline
WHAT IS A OUTLINE/ LINEUP/ EDGEUP
WHA IS RESPIRATORY
The silhouette of the style
What is FORM/SHAPE
Position the palm of your cutting hand so that it faces the palm of your other hand.
What is PALM-TO-PALM
Growth pattern that moves right or left
WHAT IS A COWLICK
Ultra short version of a graduation wth a high degree of transparency and complete scalp or skin exposure all around the hairline
WHAT IS A FADE
System that supplies food to the body
WHAT IS THE Digestive system
This is all about changing the shape, surface texture and structure of a cut.
What is HAIRCUT TRANSFORMATION
Also known as straight shears, produced a clean blunt edge.
WHAT IS SHEARS
Natural, Perpendicular, Shifted & Directional are
WHAT IS THE 4 TYPES OF DISTRIBUTION
Tool used to cut the hair as close as possible without using a razor
WHAT IS A FOIL SHAVER/ ELECTRIC SHAVER
Harmless and can be very beneficial
WHAT IS NON PATHOGENIC BACTERIA
Created by the concentration of length within a given area
What is WEIGHT
The stationary blade of the clipper is known as
WHAT IS THE HEEL
Also known as muttonchops
WHAT IS SIDEBURNS
Magnetic, pivot, rotary are
WHAT ARE THE 3 TYPES OF MOTERS
Bloodborn pathogen transmitted from person to person rough blood or body fluids. The hardest to kill
WHAT IS HEPATITIS B VIRUS (HBV)