Bonds
Protoens
Lypids
Carbohydrates
Molecules
100
monomer- small units polymer- large units
What is the difference between a monomer and a polymer?
100
energy/ cushion vital organs
What do proteins do for you?
100
1 glycerol, 3 fatty acids
What are the parts of a fat or oil?
100
The r group can differ
how can amino acids differ?
100
Macromolecule- large molecule Carbohydrates Lipids Nucleic acids Protein
Identify and give 4 examples of a macromolecule.
200
covalent bond- holds carbons in an organic molecule together. forms 4 atoms
What is a covalent bond and how many bonds can it form?
200
cell membranes
What are phospholipids?
200
fats- saturated, come from animals, solid at room temp oils- unsaturated, come from plants, liquid at room temp
What is the difference between fats and oils?
200
Starch- stored sugar in plants Glycogen- stored sugar in animals
define starch and glycogen.
300
dehydration- releases water hydrolysis- adds water
What is the difference between dehydration synthesis and a hydrolysis reaction?
300
cholesterol
what is another term for steroids?
300
single bonds
how many bonds are in something saturates
300
polysaccharide/ fiber absorbs toxins and makes you regular.
What is cellulose and why is important for our diet?
400
Increase in salt concentration, alterations in PH, temp
What are 3 factors that can denature a protein?
400
double bonds
what kind of bonds are unsaturated?
400
Carb- monosaccharides/ polysaccharides, cellulose, starch, glycogen Pro- amino Acids/ Polypeptides, hemoglobin, collagen
What are the monomer units of carbohydrates and proteins called? Give 2 examples of each.
500
monomer- monosaccharide, glucose polymer- disaccharide, sucrose
give 1 example of a monomer and polymer sized protein.
500
2+ double bonds
How many bonds are polyunsaturated
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