Meaningful Meals
An adult's responsibility during mealtimes
What is 'What to Eat' 'Where to Eat,' and 'When to Eat'?
The paperwork that MUST be completed during each meal
What is the Point of Service Meal Sheet?
The time during which food is on the table and available to eat at lunch
What is 11:30-12:00pm?
The amount of milk served to children older than 6 (in ounces)
What is 8 ounces?
A child's responsibility during mealtimes
What is 'Whether to Eat' and 'How Much to Eat'?
The place you can find the minimum serving size for each component of every meal
What is the menu, written beneath each component?
What is the bottom shelf?
The minimum number of cups to be placed at a table of 6, if the serving size is 1/2 cup
Area of development that benefits from conversations at meal time
What is social-emotional development?
Children walking and standing while eating increases the risk of
What is choking?
The color of the 1/8 cup scoop
What is yellow?
The number of ounces in 1/4 cup
What is 2 ounces?
Serving themselves bread and putting their plate on the table in front of them are behaviors UCC students should master or be close to mastering around this age.
What is 2-3 years old?
Teachers may scoop for children if they put this much food on their plates
If you don't have enough scoops for all tables, the best substitute would be
What is the next largest scoop?
The time by which children should be sitting down and ready to eat breakfast
What is the name of the child and the date received?
What is 18 ounces?
The person responsible for scooping second helpings
Who is the teacher?
What is 4 cups?