Ch. 1
The 5 Main Food Groups
What is Fruits, Vegetables, Grains, Milk, Meat and Beans?
An Asymptomatic Patient
What is An individual who is a carrier of a disease, but exhibits no symptoms?
This federal law protects the privacy of health information.
What is Health Insurance Portability and Accountability Act?
Percussion Hammer
What is Reflex Hammer?
Bio-
What is Life?
Finish the sentence: The enzymes in your ____ start to break down food as you chew.
What is Saliva?
The method of transmission for Tuberculosis.
What is Airborne?
It’s best to avoid this type of language when communicating with a patient.
What is Using medical terms?
Explain Semi- Fowler position.
What is head of the table elevated 30-45 degrees?
NPO
What is Nothing by Mouth?
This happens if your body does not have an adequate supply of glucose to break down your food for energy.
What is Your body breaks down fat?
The highest level of Infection Control that destroys all forms of microorganisms, including spores.
What is Sterilization?
Pulse Measurement
What is Observing the rise and fall of the chest to count respirations?
2 PART ANSWER:
This most frequently used equipment for sterilizing instruments only uses __ water.
What is an Autoclave and Distilled?
Nephro-
What is Kidney?
Sometimes called the “good” cholesterol.
What is High Density Lipoproteins?
List the Body’s Natural Defenses
What is Skin, Eyes, Mouth, Gastrointestinal Tract, Respiratory Tract, and Urinary Tract?
Name the 2 anthropometric measurements taken of patients and documented in their medical record.
What is Height and Weight?
The thickest size suture.
What is 5?
Megaly
What is Enlargement?
Physical fitness is characterized by these 3 things.
What is Endurance, Flexibility, and Strength?
Microorganisms that do NOT require oxygen.
What is Anaerobes?
Name 3 UPPER BODY pulse points.
What is Carotid, Brachial, and Radial?
True or False:
The sterile area includes the outside surface of the wrapped sterile package.
What is False?
Poiesis
What is Producing or Making?