Eggs 101
Kitchen Safety
Cooking Tools
Cooking Terms
Recipe info
100
The country that produces the most eggs in the world
What is China?
100
The safety organization that specializes in toxic chemicals is called the...
What is The Poison Control Center.
100
What "tools" would you use for measuring small amounts of ingredients?
What is measuring spoons.
100
To cook with dry heat in an oven
What is "bake"
100
The purpose of flour in a recipe....
What is to thicken and for structure.
200
The color of the chicken feed determines this...
What is... the color of the yolk.
200
These kitchen items should never be placed near water, touched with wet hands, or sit near the sink....
What are electrical appliances.
200
Mixing eggs with this tool works best...
What is a whisk.
200
A list of instructions and ingredients to prepare a food product
What is a recipe.
200
To even off dry ingredients when measuring....
What is to level.
300
This system of raising healthy, egg-producing chickens is called...
What is the Cage System
300
You should always do this BEFORE preparing any foods to prevent contamination of germs...
What is wash your hands.
300
Two tools you can mix ingredients with are...
What is a wooden spoon and a rubber spatula.
300
the most common format of a recipe...
What is standard format.
300
The most important thing about preparing a recipe....
What is following all directions exactly.
400
the white part of the egg is called....
What is the Albumen.
400
What should you use to remove hot things from an oven?
What are hot pads or oven mitts (pot holders).
400
The best way to hold your hand while chopping vegetables.
What is the bear claw (or claw).
400
the abbreviation for a teaspoon...
What is tsp. or t.
400
Bread, cheese, sausage, eggs, milk, salt, and pepper baked for 20 minutes....
What is Breakfast Casserole.
500
Eggs are the most nutrient dense food with the highest quality of this....
What is protein.
500
Why is it important NOT to look into a steaming pot on the stovetop?
What is you could burn your face with steam.
500
When would you use a glass measuring cup?
What is when measuring liquids.
500
Adding air to a food product like egg whites or cream....
What is whip.
500
Time to flip a pancake....
What is when it is bubbling on top.
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