Slab or Sliced
How bacon can be purchased
Carrots, celery, onions
What is mirepoix
Bam !
Emeril Lagasse
Used to hone a knife
Cooking in a vacuum sealed bag
What is Sous Vide
Three different types of bacon.
Slab, Canadian, Pancetta
To Jump. High heat small fat
What is saute
Hells Kitchen, Master Chef
Gordon Ramsey
Everyday Knife.
Chef's knife
Main ingredient in Bechamel
What is milk
Griddle temperature for cooking eggs
325 degrees
Cut into pieces cooked in a small amount of liquid
What is stewing
Spikey blonde hair. 68 Camaro
Guy Fieri
6 inch knife used to remove meat from bone.
Boning knife
Baklava dough
What is Phyllo
High heat butter
Clarified butter
Submerged in 305 degree oil
What is deep fat frying
Scientist, Chef , good eats
Alton Brown
Very large pot with a spigot
What is a stock pot
Rich Butter sauce
What is Beurre Blanc
Folded egg dish
What is an omelet
Submerged in lightly simmering water
What is poaching
Bald , Cleveland Lola
Michael Symon
Four sided, Holes, Shavings
What is a box grader
Slow melting fat
Rendering