vocab 1
matching
Mixed conditionals
100

Commercial fishing and large-scale farming seriously _________ the environment.

(harvested, impact, local, organic, revolutionary)

impacts

100

If we had fished in a more sustainable way, ________________.

a. potatoes and tomatoes wouldn't have come to Europe

b. we would be able to eat it

c. cooking would be a lot more difficult 

d. we would feel a lot healthier

e. we would have healthier oceans

we would have healthier oceans

100

The __________ packaging we use, the __________ it is for the environment.

less / better

200

Buying food from ___________ farmers helps build strong communities. 

(harvested, impact, local, organic, revolutionary)

local

200

If explorers hadn't found the America's, ________________ 

a. potatoes and tomatoes wouldn't have come to Europe

b. we would be able to eat it

c. cooking would be a lot more difficult 

d. we would feel a lot healthier

e. we would have healthier oceans

potatoes and tomatoes wouldn't have come to Europe

200

The __________ chemicals farmers use on their crops, the _______ polluted the nearby bodies of water become.

more, more

OR

less, less 

300

Crops are usually __________ at the end of summer or beginning of fall. 

(harvested, impact, local, organic, revolutionary)

harvested

300

If Auguste Escoffier hadn't written the first recipe, ______________.

a. potatoes and tomatoes wouldn't have come to Europe

b. we would be able to eat it

c. cooking would be a lot more difficult 

d. we would feel a lot healthier

e. we would have healthier oceans

cooking would be a lot more difficult
300

The _______ processed the food is, the ____________ it is.

less; healthier

OR

more; less healthy

400

I think ___________ food is more wholesome because it's grown without chemicals.

organic

400

If the chef hadn't put so much spice in the dish, ________________.

a. potatoes and tomatoes wouldn't have come to Europe

b. we would be able to eat it

c. cooking would be a lot more difficult 

d. we would feel a lot healthier

e. we would have healthier oceans

we would be able to eat it. 

500

Auguste Escoffier is considered a food _____ because of his work to make cooking into a standard process.

revolutionary

500

If we had eaten more wholesome food, ______________.

a. potatoes and tomatoes wouldn't have come to Europe

b. we would be able to eat it

c. cooking would be a lot more difficult 

d. we would feel a lot healthier

e. we would have healthier oceans

we would feel a lot healthier

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