The most important thing to do to help stop the spread of disease and contaminate food.
What is washing your hands?
100
The process of using a pastry cutter to "cut" the butter into small pieces in the flour.
What is cutting in?
100
Say "sharp" and walk slowly with the point facing down and blade facing away from me.
What is the proper way to carry a knife?
100
Makes foods such as bread rise when it bakes
What is yeast?
200
I needed to make two pies instead of one and the recipe called for 1/4 cup butter. This is how much I put in.
What is 1/2 cup?
200
This is what I should do with my long hair before cooking.
What is put it up in a ponytail or bun?
200
Tomatoes, cilantro, onion, jalapeno, lime, and salt
What are the ingredients in salsa?
200
Leave it away from the edge of the table and if possible, tuck the blade underneath the edge of the cutting board
What should I do with my knife if I have to walk away from the table where I have been cutting something?
200
Limes, oranges, lemons, grapefruits
What are citrus fruits?
300
I only need half a pound of chocolate for the brownies, so I put in this many ounces.
What is 8?
300
To keep my clothes clean and keep germs from my clothes out of the food I am cooking.
What is the reason to wear an apron in the kitchen?
300
Scrambled eggs, green onions, diced carrots, peas, garlic, soy sauce, and rice
What are the ingredients in fried rice?
300
Like a claw
What is the proper way to hold my hand that is holding the food I am cutting?
300
It spins faster
What is how you can tell if an egg is boiled or raw?
400
This is the number of tablespoons in a cup.
What is 16?
400
Cover it with a bandaid and wear a glove
What is the proper procedure to follow if I need to prepare food with a cut on my hand?
400
A round sweet item we made with kiwis, strawberries, grapes, and cream cheese icing
What is fruit pizza?
400
I should always try to catch a falling knife so the tip doesn't break off when it hits the floor.
What is false?
400
Mix the eggs, melt butter in a pan, cook over low heat, stirring and shaking the pan, when set, add filling ingredients, fold 1/3 down, then roll rest of the way out onto the plate.
What is the way to cook an omelet?
500
One half of 3 cups
What is 1 1/2 cups?
500
Stop immediately, tell Mrs. Hill, throw away the food I was cutting, and get a bandaid/glove on.
What are the steps I take if I cut myself when cooking?
500
These were pretty difficult to get into the right shape, but whatever the shape, they tasted yummy.
What are soft pretzels?
500
Wash it myself and return it to it's proper place
What do I do with my knife when I am done using it?
500
So they cook evenly
Why should foods be cut in uniform sizes before cooking?