Basic Terminology
Physical Properties
Functions
Dietary Intake & Health Recommendations
Random Facts
100

Composed of the elements carbon, hydrogen, and oxygen

What are Lipids?

100

What are solid at room temperature and usually found in animal products?

Saturated Fats

100

Linoleic acid family (Omega-6 PUFA) and alpha-Linoleic acid family (Omega-3 PUFA)

What are the two forms of polyunsaturated fats?

100

15% - 19%

What is the healthy range of body fat for men?

100

Milk that only contains a trace amount of fat, making it a 'nutritional bargain'

What is Nonfat milk?

200

A single fatty acid joined to a glycerol molecule

What is a monoglyceride?

200

The process of adding hydrogen to fat

What is hydrogenation?

200

gamma-Linoleic acid, Archidonic acid, Eicosapentaenoic acid (EPA), and Docosahexaenoic acid (DHA)

What are the four acids in the Linoleic acid family (Omega-6 PUFA)?

200

18% - 22%

What is the healthy range of body fat for women?

200
Contains 0-3 grams of fat

What is a lean protein?

300

The chemical connection between two closely located carbon atoms, each lacking hydrogen atoms

What is a double bond?

300

A nutrient that cannot be manufactured by the body in significant amounts, causing the need for the nutrient to be supplied by the diet as well

What is an essential nutrient?

300

Fuel supply, fuel reserve, lubrication, organ protection, insulation, cell membrane structure, and carrier for fat-soluable vitamins

What are the functions of fats?

300

20% - 35%

What is the recommended amount of kilocalories from fat adults should consume?

300

Dairy, protein, and fat

What are the food groups which contain fats?

400

The terms monosaturated, polyunsaturated, unsaturated, saturated, and trans

What are the types of fats?

400

Highly saturated fats which have no carbon-to-carbon bonds

What is a completely hydrogenated fat?

400

A component of bile salts which assist in digestion, An essential component of all cell membranes, a precursor for the production of steriod hormones, and is found in the brain, nerve tissue, and in blood

What is cholesterol?

400

Should not exceed 30% of kilocalorie intake

What are fats in the diet?

400
One of the functions of this vitamin is to break down cholesterol levels that may be too high.
What is Niacin?
500

The length of fatty acid chains

What are 2-24 carbon atoms?

500

Avocados, cashews, almonds, olives, and peanuts

What are examples of foods high in monounsaturated fatty acids?

500

A substance produced by the endocrine glands and are directly secreted into the bloodstream

What is a hormone?

500

Should not be over-consumed or under-consumed

What is fat?

500

Contains more than twice the kilocalories of carbohydrates

What are fats?

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