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100
Unsaturated fats have at least one of these kind of bonds
What is a double bond?
100
A pour batter that uses 250 ml of flour would use this much water.
What is 250 ml?
100
This process helps emulsify milk by breaking up fat molecules
What is homogenization
100
Many of these have porous surfaces where bacteria can grow so clean them thoroughly
What is a cutting board?
100
Catabolism can break fat down into dangerous amounts of ammonia and the product in the blood
What is a ketone?
200
Fatty acids are distinguished by the length of these.
What is their carbon chains?
200
As with most other food, the reason to process milk is to extend this.
What is the products shelf life?
200
Because they have a long track record of safe use, salts and spices are included on this list of the government
What is the GRAS list?
200
This is the number of seconds recommended to wash your hands in order to keep harmful bacteria out of the food you are preparing
What is 20 seconds?
200
The magnetic properties of some metallic elements aid heat transfer by this method.
What is induction?
300
The more of this element a fatty acid contains, the higher its melting point
What is carbon?
300
This is the protein most abundant in milk.
What is casein?
300
This government agency must approve additives before they are used in food manufacturing.
What is the FDA?
300
These small particles of yeast can survive environments that would kill the active organism
What is a spore?
300
This may result because a persons energy intake far exceeds their energy output.
What is obesity?
400
Among the functions of this water soluble vitamin are helping the body heal wounds and absorb iron
What is Vitamin C?
400
Another word for the aging of cheese.
What is ripening?
400
Although they sound unnatural to some people, these used in additives are the same ones found in the food itself
What are chemicals?
400
Besides bacteria, these other two environmental items are also common causes of foodborne illness
What is pollution and pesticides?
400
Acids break into these in solution
What are hydrogen ions?
500
Thought of mostly as a bone builder, this minerals role in maintaining heartbeat and balancing cell fluids is more important to the body.
What is calcium?
500
The protein found in the liquid portion of milk after fat and casein are removed.
What is whey?
500
The governments uses this word before an artificial color to show it's concern with the purity of these additives
What is certified?
500
Atherosclerosis is caused by this clogging arteries
What is cholesterol?
500
A roast that is cooked and sliced for a meal has undergone chemical and physical processes that can not be ___________________________
What is reversed?
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