Food Guide
REASON FOR FOOD CHOICES
100
WHAT ARE THE 4 FOOD GROUPS?
THE 4 FOOD GROUPS ARE: MEAT AND ALTERNATIVES, FRUITS AND VEGETABLES, DAIRY PRODUCTS AND GRAINS
100
NAME A FOOD YOU EAT ON DAYS WHEN YOU WHOULD RATHER SPEND YOUR TIME DOING THINGS OTHER THEN COOKING AND WHAT FACTOR DOES IT FALL UNDER? FACTOR: INFLUENCES FOOD PREFERENCE
FOOD:________ FACTOR: LIFESTYLE
200
WHAT IS THE FIFTH CATAGORY CALLED OF THE FOOD GROUPS AND WHAT DOES IT INCLUDE?
THE FIFTH FOOD GROUP IS CALLED 'OTHER' AND IT INCLUDES POP, CHIPS, CANDY, ETC.
200
[STUDENT WHISPERING TO CLASSMATE] HOW MUCH LONGER TILL THE LUNCH BELL? I AM GOING NUTS SITTING HERE. I GOT UP THIS MORNING AND HAD TO SKIP BREAKFAST... I'M STARVING! WHAT FACTOR INFLUENCES THE STUDENTS FOOD CHOICE OR THE SITIUATION?
FACTOR: PHYSICAL NEED
300
HOW MANY SERVINGS OF FURITS AND VEGEATABLES SOULD BE CONTAINED PER DAY?
7-8 SERVINGS
400
WHAT NUTRIENTS ARE WITHIN AN ENERGY DRINK?
ENERGY DRINKS HAVE CARBOYHDTARTES AND A LOT OF SUGER. CARBOHYDRATES BECAUSE THEY GIVE ENERGY.
500
THEY SAY TO EAT DARK _______ AND ORANGE_______ EACH DAY.
THEY SAY TO EAT ONE DARK GREEN AND ONE ORANGE VEGETABLE EACH DAY. *DARK GREEN VEGGIES INCLUDE: BROCCOLI, LETTUCE AND SPINACH * ORANGE VEGGIES INCLUDE: CARROTS, SWEET POTATOES, AND WINTER SQUASH
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