Sewing
Stress
Kitchen Safety
Budgeting
Kitchen Tools
100

The unit fabric is typically sold in

What are yards?

100

The reaction of the body and mind to challenges

What is Stress?

100

Never use water to put out this kind of fire.

What is a grease fire?

100

The amount of money someone makes within a year

What is a salary?

100

Tool used to measure liquids.

What is a liquid measuring cup?

200

Three feet are equal to this unit of measurement

What is one yard?

200

Anything that causes stress, internal or external

What are stressors?

200

This material should never be put in the microwave.

What is metal?

200

The amount of money someone makes within a month

What is a monthly income?

200

Tool used to measure larger quantities of dry ingredients.

What is a measuring cup?

300

A paper or digital template used to trace and cut out the exact shapes needed to assemble

What is a sewing pattern?

300

The ability to control your behavior in difficult and emotional situations

What is self-regulation?

300

This unit is equal to 4 quarts.

What is one gallon?

300

The amount of money that actually goes into your bank account each month

What is a taxed monthly income?

300

Tool used to measure small amounts of ingredients.

What is a measuring spoon?

400

Attaching string to a sewing needle

What is threading a needle?

400

Actions or thoughts that help manage stress, can be negative or positive

What are coping strategies?

400

This unit is equal to 3 teaspoons

What is a tablespoon?

400

Equal to your salary divided by twelve.

What is Monthly Income?

400

The most important step in the cooking process.

What is washing your hands?

500

The part of the needle which thread goes through.

What is the eye of the needle?

500

Focusing your attention on the present moment, calm and accepting

What is mindfulness?

500

This unit is equal to 2 cups.

What is a pint?

500

Equal to your salary divided by 12, then multiplied by 0.75

What is Taxed Monthly Income?
500

The transfer of bacteria from a surface to foods

What is cross-contamination?

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