Story Points
HEART
Shops
On the Job
Restaurant Lingo
100

Give me an example of walking a guest to a table and having a meaningful conversation.

Do it.

100

If a guest presents a problem over the phone, what should you do?

Try to figure out if you can solve the problem yourself, if you can't, get a manager.

100

What do you have to say when you are walking around a corner?

"Corner" duh...

200

A guest with a wheelchair is exiting the restaurant. What do you do?

Open the door for them and tell them to have a wonderful day.

200

What does '86' mean?

It means we are out of an item.

300

What should you do if a guest calls requesting a 12 top?

Ask what time they are going to be in and then ask a manager if we can accommodate for that time.

400

How many pieces of fresh baked bread come in a to-go bag?

3

500

What should the color of our Hand-Cut Steaks be? (Specific Color)

Ruby Red

500

What does the 'T' in HEART stand for? And what are the 3 words associated with it?

Thank You, Genuine, Memorable, Grateful

500

How many points is the host section worth on a shop?

4

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