Jill-The Early Years
Jill-All Growed Up
Food
Wine
Pot Luck
100
This is Jill's favorite color.
What is blue?
100
Jill worked at both the Concord and Acton offices of this financial institution.
What is The Cooperative Bank (of Concord)
100
This vegetable formed the base for the Seared Scallops.
What is Pumpkin?
100
This varietal wine is often aged in oak although the example served tonight was not.
What is Chardonnay?
100
This was the type of compote.
What is blueberry?
200
This is the day in December on which Jill was born.
What is the 22nd?
200
Jill vacationed at this resort for several years when her children were young.
What is Purity Spring?
200
This herb was used in the sauce for the scallops.
What is sage?
200
This flavorful description is the meaning of Gewurz in Gerwurztraminer.
What is spicy?
200
The gouda was aged this long.
What is five years.
300
Incorporated in 1850, Jill was born in this city.
What is Winchester?
300
In 2001 Jill went on her first bareboat sailing charter here.
What is Abaco Bahamas?
300
This food, served paired with the un-oaked Chardonnay, could be eaten with a spoon.
What is cucumber soup?
300
The name given to tonights example of an un-oaked Chardonnay.
What is "In the Buff"?
300
The crackers had white and black varieties of these seeds.
What are sesame seeds?
400
Located in a state known for its cheese and bratwurst, Jill attended college here.
What is the University of Wisconsin?
400
Known for its history of pirates, in 2002 Jill went on a bareboat sailing charter here.
What is BVI (British Virgin Islands)
400
This fruit, served in the first course, grows on trees, is often used in pies, and comes in many varieties.
What are apples?
400
The Vidal Blanc served in the first course came from this vineyard.
What is Sakonnet?
400
This branch of cooking is devoted to prepared meat products such as bacon, ham, and sausage, primarily from pork.
What is Charcuterie?
500
Involving a net, Jill played this sport in high school.
What is tennis?
500
Needing specialized equipment and training, Jill participated in this aquatic activity while on a bareboat sailing charter in 2002.
What is SCUBA diving?
500
This flavorful liquid is what the shrimp were poached in.
What is court bouillion?
500
Served with the cuccumber soup and shrimp, this wine was not named for the variety of grapes used to produce it.
What is "In the Buff"
500
This cheese came from Massachusetts.
What is Great Hill Blue?
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