Proteins
Nucleic Acids
Carbohydrates
Lipids
Enzymes
100
The monomer
What are amino acids?
100
Monomers
What are nucleotides?
100
monomer
What are monosaccharides?
100

Macromolecule is insoluble in water and composed of fats, oils, and cholesterol

What is lipids?

100
Enzymes lower the _________ _______ to speed up the chemical reaction.
What is activation energy?
200
The bond between the monomers.
What is a peptide bond?
200
Nucleic acids are made up of these elements...
What are Carbon, Hydrogen, Oxygen, Nitrogen and sometimes Phosphorous?
200
Function.
What is short term energy and cell wall?
200

Monomers

What are fatty acids and glycerol?

200

This will occur if an enzyme is added to a chemical reaction

What is increase reaction rate?

300
A type of protein that speeds up chemical reactions by lowering activation energy.
What are Enzymes?
300
Three components of a nucleotide.
What are phosphate group, 5 carbon sugar, and a nitrogenous base?
300

How animals store carbohydrates.

What is gylcogen?

300
Two main functions.
What are long term energy (stored energy), insulation of heat and to make cell membrane?
300

This happens if pH and temperature are outside of their ranges

What is denaturatization?

400
Function that proteins have that overlaps with lipids.
What is cell membrane?
400
structure of DNA
What is double stranded double helix?
400
Examples are cellulose, starch and glycogen.
What are polysaccharides?
400
Elements found in lipids.
What are Carbon, Hydrogen, and Oxygen?
400

The variable found on the y-axis

What is dependent variable?

500

The functions of proteins

What are for Structural support, membranes, protection, catalysts (enzymes), defense (anti-bodies), non-steroid hormones

500

These store genetic information and makes proteins

What are DNA and RNA?

500
the storage unit of carbohydrates in plants.
What is starch?
500

The most common polymer of this macromolecule

What is triglyceride?

500

The human body is kept at a constant 98.6 degrees. Enzyme activity is found in every chemical reaction that occurs. What is this temperature called?

What is the optimal temperature?

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