Microbial world and you
Microscopy
Cell Structure and Function
Microbial Metabolism
Apply it
100

Is this a scientific name?

staphylococcus aureus

No, the genus must be capitalized and the whole name italizied.

Staphylococcus aureus

100

What type of microscopy do we use most often?

Light Microscopy

100

Shapes and arangments of prokaryotes (scientific terms)?

Cocci/Coccus (Circles)

Bacilli/Bacillus (Rods)

Spirl (spirillum, vibro, spirochete)

Staphylo (clusters)

Strepto (chains)

Diplo (pairs)

100

What are redox reactions?

A reaction where oxidation and reduction happen at the same time.

100

How might you find out if a cell has an LPS layer?

Gram staining

200

The difference between Normal and Transient Microbiota?

Normal microbiota stays with you and builds across your lifetime. Transient microbiota are only present during certain periods of our life.

200

What is a differential stains? Examples?

Stains that put the organism into one of two groups depending on the results. Ex. Gram and Acid fast stain.

200

Difference between the gram positive and gram negative cell wall.

Gram negative have the LPS layer (containing endotoxin).

200

What are the two types of fermentation we go over and their end products?

Alcoholic fermentation - Ethanol and CO2

Lactic acid fermentation - Lactic acid

200

How would you figure out if a cell can perform/undergo fermentation?

Cut off the bacteria's source of oxygen

300

Explain the S flask experiment.

Proves microbes are in the air and the theory of biogenesis. Had 2 flasks of nutrient broth heated and uncovered. One had a S shaped bottle neck. Which allowed air to get in but not microbes. The microbes getting caught in the low dip of the S.

300

What microscopy gives us the closest look and best resolution?

Electron Microscopy

300

Give me a cell structure, what is does, where it is, why it is so important and how common is this cell structure?

Answer varies, did you get it right? :)

300

What factors affect enzyme activity?

Temperature

pH

Substrate concentration

Inhibitors

300

Why do we use different types of microscopy and stains?

They are tools, and we need to use the right tools for the right job.

400

What are the ways bacteria help us (including biotechnology)?

Bioremediation

Keep us from getting sick (normal microbiota)

Fermentation (yogurt, cheese, wine, etc.)

Farming

Gene therapy


400

Why might we use a negative stain rather than a simple stain?

Accurate size and shape and if an organism cannot be stained without distorting the cell.

400

All cells have?

Genetic Material – DNA
A cell membrane
Ribosomes
Cytoplasm
Structural support

400

The major steps in (aerobic) cellular respiration and their end products (in prokaryotes)?

Glycolysis - 2 pyruvic, 4 ATP, 2 NADH

Intermediate step - NADH, CO2 , Acetyl CoA

Krebs Cycle - 6 NADH, 2 FADH2, 2 ATP 

Electron Transport Chain (ETC) - 34 ATP

400

How does a microbes method of metabolism affect how we understand it or handle it?

It helps us understand a method of killing or controlling it. If we can control it's way of growth, like it's food source, we can better control and kill it.

500

The 3 domains of microorganisms?

Bacteria, Archaea, Eukarya (Protists, Fungi, Plants, Animals).

500

Unit conversions from micrometer(μm) to milimeter(mm), nanometers(nm) to milimeters(mm) and, nanometers to micrometers(μm).

1 μm = 10–6 m = 10–3 mm
1 nm = 10–9 m = 10–6 mm
1000 nm = 1 μm
0.001 μm = 1 nm

500

The four modes of movement of materials across the cell membrane and what is the concentration gradient?

Simple diffusion

Facilitaed diffusion

Active transport

Osmosis

High to low

500

What is phosphorylation?

Adding a phosphate group to ADP

500

Why is a normal body reaction to feel hot or get a fever when we get sick?

The body is trying to kill off the infection, by raising the heat and denaturing the protiens.

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