Ecology
Food chain
Pollution & Climate
Sustainability
Other
100

The main source of energy for most ecosystems on Earth

What is the sun?

100

The bottom of the food chain is known as what

What are primary producers?

100

An undesired change in air, water, or soil that affects the health or survival of organisms

What is pollution?

100

Building rooftops that are covered in vegetation

What are green roofs?

100

The historical era marked by a shift from human and animal power to fossil fuels

What is the industrial revolution?

200

An organism that has a big impact on the environment despite its low population size

What is a keystone species?
200

Healthy things found in food that help things grow

What are nutrients?

200

An anthropogenic gas responsible for the largest share of total global greenhouse gas emissions from human activities

Carbon Dioxided (CO2)

200

An agricultural watering method delivers water directly to plant roots, minimizing loss from evaporation or runoff

What is drip irrigation?

200

The measure of how much a surface reflects sunlight

What is albedo?
300

Agriculutral runoff containing nitrogen and phosphorus nutrients leads to _____ in aquatic ecosystems

What is eutrophication?

300

In a food chain consisting of grass --> grasshopper --> frog --> snake -->hawk, what trophic level does the frog occupy

What is the third trophic level (secondary consumer)?

300

The condition of low oxygen in a water body, often caused by rapid algae growth and excess nutrients

What is hypoxia?

300

This metric measures the total greenhouse gas emissions caused directly and indirectly by an individual, organization, or product

What is a carbon footprint?

300

The depletion of shared resources due to individuals acting in their own self-interest.

What is the tragedy of the commons?

400

Represented by the variable "K", this is the maximum population size of a species that a specific environment can sustainably support

What is carrying capacity?

400

The process by which toxic substances become increasingly concentrated in the tissues of organisms at successively higher trophic levels

What is biomagnification?

400

The human-produced chemical compounds that predominantly contributed to the thinning of the stratospheric ozone layer

What are chlorofluorocarbons (CFCs)?

400

The three pillars of sustainability

What are economic, environmental, and social?

400

When areas experience significantly warmer temperatures than surrounding rural landscapes due to dark asphalt, concrete, and a lack of vegetation

What is the urban heat island effect?

500

This term describes the raw count of different species present in a specific ecological community

What is species richness?

500

The amount of energy moved onto the next trophic level

What is 10%?

500

The group of marine organisms most directly and severely threatened by the reduction of carbonate ion availability caused by ocean acidification

What are calcifying organisms (corals, mollusks, echinoderms)?

500

Encompasses all indirect emissions that occur up and down an organization’s value chain

What are scope 3 emissions?

500

Name 5 renewable energy sources

What are solar, wind, hydropower, geothermal, and biomass?

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