Carbohydrates
Proteins
Lipids
Nucleic Acids
enzymes
100
glucose, fructose, galactose
What are 3 monomers of carbohydrates
100
amino acid
What is the monomer of a protein?
100
fatty acids, waxes, triglycerides, phospholipids, and steroids
What are 5 categories of lipids?
100
nucleic acids
What are very large and complex organic molecules that store and transfer important information in the cell?
100
substrate
What is the reactant being catalyzed by enzymes called?
200
monosaccharide
What is a simple sugar with 6 carbons, 12 hydrogens and 6 oxygens called?
200
carboxyl and amino
What 2 functional groups do all proteins contain?
200
glycerol and 3 fatty acids
What are the components of a triglyceride?
200
DNA (deoxyribonucleic acid)
Which nucleic acid is a double helix and contains deoxyribose as its sugar? Give both the abbreviation and the full name.
200
active site
What are the folds that give an enzyme its special shape called?
300
20
How many different amino acids are there?
300
unsaturated
What is a fatty acid that has at least one carbon to carbon double bond
300
Ribonucleic acid (RNA)
What nucleic acid can sometimes act as an enzyme? (full name)
300
change in temperature or pH
What are 2 things that can cause the change in shape of an enzyme so that it can't work?
400
starch, glycogen, and cellulose
What are polymers of glucose?
400
peptide bond
What is the type of bond between 2 amino acids
400
fatty acid
What is an unbranched carbon chain that makes up most lipids?
400
nucleotide
What is the monomer of a nucleic acid?
400
induced fit model
What is model called by which an enzyme can attach only to a substrate with a specific shape called?
500
polysaccharide
What is a complex molecule composed of 3 or more monosaccharides?
500
the R group
What is main difference between amino acids?
500
phospholipid
What is lipid that has 2 fatty acids, a glycerol and a phosphate group?
500
phosphate group, 5 carbon sugar, and a ring-shaped nitrogenous base
What are the components of a nucleotide?
500
activation energy
What do enzymes reduce?
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