Most popular type. Prized for its soft texture and sweeter taste.
White Bread
Which metal, atomic number 26, has a name which is also a useful domestic item
Iron
How many sides does a standard, unsharpened wood pencil have
6 sides
Which women lived to 122 years old before dying in 1997
Jeanne Calment
In Japan they make these small bread fish filled with what
Anko (red bean paste)
Containing more fiber, vitamins, and minerals. Using the whole kernel of this
Wheat
From what hard white material are elephants tusks made
Ivory
What is the most popular color of Crayola crayon
Blue
Alex Honnold
A salty orange or black ball used commonly in sea food and comes from a fish
Caviar
Moist and sweet this loaf contains this fruit from tropical regions of the South Pacific and Southeast Asia
Banana Bread
What is an atom or molecule that carries an electric charge called
Ion
In what year did American school buses officially become the standard yellow color
1939
Who is the former park ranger who was struck by lightning seven times between 1942 and 1977 and survived every single strike
Roy Sullivan
Popular throughout Spain and Italy These cakes utilize the rich, slightly peppery profile of extra virgin olive oil and ground almonds, using only a whisper of sugar to let the natural nutty and citrus notes shine
Torta di Mandorla
Shares the name with the most popular snack in Germany where they originated
Pretzel bread
Which city is the capital of Pakistan
Islamabad
Where was the very first public school in the United States located
Massachusetts
Which Japanese man has survived both atomic bombs
Tsutomu Yamaguchi
Instead of pure sugar, this treat is made with shredded phyllo or semolina dough wrapped around a stretchy, unsalted or mildly salty white cheese, then soaked in a lightly rose-scented syrup
Knafeh
Sweet and very soft. Made with either tangzhong or yudane
Shokupan (Japanese Milk Bread)
The first Russian Tsar, nicknamed "The Terrible", had what Christian name
What is the official term for the fear of going to school
Didaskaleinophobia
Which 1340s women after her husband was falsely executed sold all her land and hired hundreds of mercenaries and became a pirate terrorize french ships
Jeanne de Clisson
A traditional Icelandic delicacy made of fermented Greenland shark. Because the fresh shark is toxic, it undergoes a months-long curing and drying process, yielding an intensely ammonia-rich, deeply savory flavor.
Hákarl