Food Systems
Circularity
Climate
Nature
Social Sustainability
100

Food that is safe to eat but is thrown away before consumption.

What is food waste?

100

The three classic R's of sustainability.

What are reduce, reuse, and recycle?

100

These are responsible for trapping heat in Earth's atmosphere.

What are greenhouse gases?

100

The variety of plant and animal life in an ecosystem. 

What is biodiversity?

100

Fair treatment, safe working conditions, and respect for workers are examples of this concept. 

What are human rights?

200

The network of farmers, manufacturers, distributors, retailers, and consumers involved in producing and delivering food. 

What is a food system?

200

The goal of circularity is to reduce this by keeping materials in use longer.

What is waste?

200

Planting trees can help remove this greenhouse gas from the atmosphere.

What is carbon dioxide (CO₂)?

200

The responsible use and protection of rivers, lakes, and groundwater resources.

What is water stewardship?

200

Volunteering in local organizations is an example of supporting this concept.

What is community engagement?

300

This is the number of Tetra Prisma® Aseptic 250 Edge packages produced per hour by the Tetra Pak® A3/Speed line.

What are 25,000 packages?

300

The number of US households that gained access to carton recycling in 2025.

What is 2.5 million?

300

Tetra Pak was recognized by the Shelby-Griffin Report for our leadership in sustainability with this award.

What is the Sustainability in the Food Industry Award?

300

These require very little water, and since they don’t need soil, they reduce the demand or potting soil.

What are air plants?

300

The amount of USCA employees who participated in ElevateHER.

What is 161?

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