TCT Kitchen
Which kitchen is the largest?
The White Kitchen
What recipe calls for 2 slices of bread, a slice of cheese, butter, and a frying pan?
What is the first thing we before we start cooking?
wash our hands with soap and water
What do we do with the food after we cook it?
EAT IT
I turn the ________ to turn on/off the stove burner.
Dial
Name the 4 kitchen colors
White
Red
Orange
Green (GF)
What recipe calls for a bagel, mozzarella cheese, pizza sauce, and pepperonis?
Pizza bagels
What do we wear on our hands when handling hot items?
Oven mitts
What are you responsible for after cooking?
Cleaning up your area and washing your dishes
I set a _________ to keep track of how long I am cooking something.
timer
Which kitchen has the staff fridge in it?
The Red Kitchen
What did we bake for Halloween and Christmas last year?
Holiday Cookies
What should we do if we touch our face or hair while we are cooking?
Wash our hands again! It's okay to wash your hands multiple times while cooking
What do we clean after we are done cooking?
Tables and chairs
I use a ________ to flip a grilled cheese.
spatula
Which kitchen has the student fridge in it?
The Orange Kitchen
What dish did we make in the oven and the air fryer?
Nuggets & Fries
Pizza Bagels
Potato wedges
What do you need to do after you are done using the stove?
Turn off the stove by turning the temperature dial to OFF
Besides tables and chairs, what else do we do after we cook?
Sweep the floor
I open the _______ door to take out french fries.
oven
Which kitchen do we NOT use? Unless you have a certain food allergy...
The Green Kitchen (Gluten Free)
What recipe called for ground meat, seasoning, lettuce, salsa, cheese, sour cream, and a soft or hard shell?
TACOS
What should you do if you see smoke coming from a pan?
Remain calm and tell a staff member
What do we use to clean the tables and chairs after we are done cooking?
Cleaning spray (make sure to bring back our spray bottles)
I never _________ a hot pan or I will get burned.
touch