Safety/Quality
There are 6 golden rules: name 3
Working at heights, SAM & LOTO, hazardous substances, vehicles, work permits, electricity
What is the top CC driver for L20 OR L30?
Broken bottles
What is the zone safety focus? Hint: there's 2.
SAM & LOTO, handrails/phones
What type of risk can be seen as the biggest hitter across the shop for SHNs?
Slips/trips/falls
What is the difference between process loss and non-line process loss?
Process loss is on the line- anything lost before the case counter. For example, bowl dumps, kickouts. Non-line process loss is after the case counter. For example, blocks.
What are the top 3 focus KPIs for the brewery?
Water, CC, BQI
What tool can be used to track fills, TPO, CO2 trends?
What is RMI and what influence do you have on the score?
Reliability Maintenance Index
ATO tags
What is a SIF potential, precursor, and actual?
Potential: something happened and someone was around, but there was no injury
Precursor: something happened, but no one was around/at risk
What is the difference between a dynamic and sustaining PI? What kind of PIs do we track as a result of GSD?
A dynamic PI focuses on improving performance. The PIs we track as a result of GSD are dynamic PIs. Sustaining PIs are exactly what they sound like; they are tracked to make sure we are sustaining the performance. Action is only triggered if there is a deviation.
What is ELI? What makes up ELI?
Hint: ELI is comprised of TWO section
ELI- Extract Loss Index
Overfills & Inspection Loss
How do we pick the top 3? How do we determine a good top 3 from a bad top 3?
Top 3 are picked during GSD and based off of data/trends. The top 3 should be the biggest hitters, trackable, and able to be tied back to the brewery ambitions.