Minimum Internal Temperature for poultry
What is 165*F?
1 Tablespoon
What is three teaspoons, half an ounce, or 1/16 of a cup?
The color of the jacket was chosen to be white.
What is to show a more sanitary appearance.
When sugar is exposed to heat and reaches a temperature above 338* F
Caramelization
Provide energy for muscle movement, and the regulation of fat metabolism and is sometimes a good source of vitamins and minerals.
What are carbohydrates?
Minimum Internal Temperature for steaks and chops
What is 145*F
16 Tablespoons
What is 1 cup, 8 ounces, or half a pint.
One hundred pleats in a chef's toque.
What is the representation of the one hundred ways a chef can cook an egg?
When amino acids react and produce brown colors and intense flavor. Found in coffee, chocolate, baked goods, beer and roasted nuts.
What is Maillard Reaction?
An example from the vegetarian diet that when combined offers a complete set of all nine amino acids.
Grains & Legumes
Lentils & Rice
Pasta & Beans
Tortillas & Beans
Tofu & Rice
Hummus & whole wheat pita
The minimum internal temperature for ground meat.
What is 155*F?
The number of ounces in a gallon.
What is 128 ounces?
Because they very possibly could have been called upon to serve on the battlefield.
What is the military style of the chef uniform?
When starch is combined with water and heated, the starch granules absorb liquid and swell.
What is gelatinization?
A nutrient essential for the growth and maintenance of body tissues, for the regulation of bodily fluids, and are composed of nine amino acids.
What is a protein?
Reheating temperature for TCS foods.
What is 165*F?
2 quarts, 4 pints, 8 cups, or 64 ounces
To protect chefs from the heat in the kitchen, a unisex style, and provide safety characteristics with sleeves and split seam cuffs.
What is a double-breasted white jacket.
When two substances that do not normally mix are forced into a mixture.
What is an emulsion?
An essential nutrient that provides energy and fulfills bodily functions.
What is fat?
The Food Danger Zone
What is 41 - 135*F
Less than 1/8th teaspoon
Sometimes referred to as "checks", designed to disguise stains and spills.
What are hound's-tooth pants?
When proteins are exposed to salt or acid their coils unwind, and then when they bond together and form solid clumps.
What is denaturation and coagulation?
Only found in animal sources; when consumed it is recommended that intake not exceed 300 milligrams.
What is dietary cholesterol?