Carbs
Trends
Anatomy
Digestion
Misc.
100

What are the two organs that STORE glucose?

+100pt if you can name the term

Liver & muscle 

100

Tell me why powdered greens are (likely) a waste of money.

Powdered greens lose nutrients in processing, lack fiber, and can’t match the benefits of eating real vegetables.. aka they are  overpriced hype in a jar.

100

What is the term for contractions of muscle in the GI tract? 

Peristalsis

100

What is the scientific term for chewing? 

Mastication

100

Name one body-positive/ celebrating book or podcast you've read/ listened to and want to share with peers. 

"Body Kindness" with Rebecca Scritchfiel

"The Body Is Not an Apology" by Sonya Renee Taylor

200

True or False? Carbohydrates are the only macronutrient that the human body cannot produce.

TRUE

200

How much does this TikTok banned famous influencer make MONTHLY from her harmful social media messaging? (Range OK)

>$100,000

$130,000 monthly

200

Where in your GI tract does most digestion happen? 

Small intestine

200

What are the three kinds of digestion?

Mechanical, chemical, microbial

200

This zero-sugar ingredient can cause diarrhea, abdominal pain, gas

Sugar alcohols

300

What are 3 sources of glucose for the body

Diet

Glycogen stores 

Muscle breakdown 

300

These THREE organs are better and more helpful than any "detox" powder you can buy. 

Liver; Kidneys; Colon

300

Where in the body does carbohydrate breakdow begin?

Mouth

300

What two things SLOW the rate of digestion? 

Fat & Soluble fiber

300

Name 4 medical complications associated with EDs

Free response

400

What percent of our daily intake should come from carbs for optimal health?

45-65%

400

Name 3 consequences of following a low-carb diet long-term. 

Vitamin & Mineral deficiencies (B Vitamins, Vit C, Mag, Potassium, Calcium, Fiber); Fatigue; Digestive issues (constipation! altered microbiome)

400

Name one function of the large intestine

Absorbs water & salts; Absorbs vitamins made by gut bacteria; Converts CHO into fiber and SCFA; Houses gut microbiome 

400

Name one role of short chain fatty acids 

Anti-inflammatory; Provide 10% of body's energy needs; Chemical messengers between gut & brain; Nourish gut cells 

400

What are the THREE monosaccahrides (building blocks) which every carb. source breaks down into? 

Glucose, Fructose, Galactose

500

Tell me FIVE functions of carbohydrates in the body

Brain function; Immediate energy during exercise; Storage for survival in muscles & liver; Prevents protein breakdown; Support gut health (fiber); Add bulk to stool; Maintain blood sugar 

500

Tell me about ONE trend and why it doesn't make sense (scientifically preferred). 

Free response

500

What is an enzyme? And what do they breakdown? 

A protein in the body which speeds up chemical reactions and helps to breakdown carbs, protein and fats!

500

What is the official name for protein breakdown?

Proteolysis

500

Explain to me the difference between white bread & wheat bread. Which category does sourdough fall into? 

White bread – Made from flour that’s been stripped of the outer parts of the grain. That means it’s softer and milder, but has less fiber and makes your blood sugar rise faster. 

Whole wheat bread – Made from the whole grain, so it has more fiber, vitamins, and minerals. It’s a bit denser, keeps you full longer, and usually causes a slower blood sugar rise.


*Often same energy density

*Sourdough is usually white bread

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