Flavors/ Ingredients
What is the primary flavor of our swordfish loin?
Jerk
How many eggs come with the Chesapeake Deviled Eggs
Six halves
Name any sorbet flavor we currently have
!
If someone orders a Half and Half soup, what should you make them aware of?
We have switched to frosted crab
Describe Swordfish
Swordfish is a mild tasting and very firm fish. Its texture and appearance is closer to a tender filet than a flakey flat fish
How many Avocados come with each size of the Stuffed Avocado Salad? What does Stuffed Avocado mean?
Half an avocado for a petit, Whole avocado for a Full. The avocados middle is cored out and stuffed with a scoop of shrimp salad.
Which 3 dessert menu items are staying on the menu
Chocolate Pistachio Tart
BCC Cookie Sundae
Crème Brulee
Describe a Potato Rosti
A Potato Rosti is similar to a hashbrown, the potatoes are shredded and pan fried until crispy on the outside and tender in the middle and are cut into quarters for plating
Describe Mirin
Mirni is a type of rice wine
Describe the difference between a smash burger and regular burger
A smash burger is much thinner with crispy, lacey edges and a hard sear whilst a regular burger is thicker, has a softer texture, and can be cooked to a specific temperature
What would be a good cocktail/ nightcap to sell as a dessert?
Espresso Martini, Chocolate Martini, Irish Coffee, Nutty Irishman, Rusty Nail, Old Fashioned, Nice Whiskey
What makes Wagyu a higher quality cut? What does Bavette mean?
Well marbled. Bavette refers to the cut of steak, it is a tender and thin cut of meat.
Describe Tamarind
Tamarind is a type of legume that has a distinctive sweet and sour flavor. It is used a lot in southeast Asian and central American cuisines
What is the base of our Frosted Crab soup?
Tomato juice, Blended creams, old bay, and herbs.
Describe Gelee, and what dish it is found on
Gelee is a gelatin textured dessert; it is found on the Maple Rose Verrine
What vegetables come in the Pad Thai? How would you make this dish Vegan?
Onion, garlic, carrot, broccoli, peppers, and Bok choy. This dish would be vegan with the omission of the egg and the protein option being tofu
Describe Piyaju
Piyaju is a lentil and onion fritter
Describe the Beef Carpaccio (preparation, portion, temperature). What could you omit to make this dairy free?
The beef carpaccio is 3 oz of raw beef that is thinly sliced and spread around a plate with freshly cracked black pepper, olive oil and black garlic aioli. It is served with a small arugula salad in the middle and would be dairy free without the shaved parmesan
Describe Frangipane, and what dish is it found on
Frangipane is an almond pastry cream; it is found on Poached Pear Tart
List 8 menu items being removed
8 of:cream of crab, French onion soup, rosemary whipped brie, falafel, Mexican street corn, roasted beet carpaccio, scallops, short rib, shrimp melt, curry chicken salad, Bolognese, beyond meatballs, steak sandwich, shrimp & grits