fruits
round with seeds in the middle
Watermelons (melons)
something you put in the ground to grow things
seeds
structure, sweetness
carbohydrates
A liquid mixture of flour, eggs, and other ingredients used for cakes and pancakes
batter
add dough, preheat oven to 350 and bake until done
cookies
Bright red with tiny seeds on the exterior
strawberry (berries)
stuff put in soil to grow certain thing
roots
browning
proteins
A thick and firm mixture of flour and liquid used for bread, cookies, and pastries
dough
165F. (75)C.
chicken
Sweet, juicy, usually grows in South and Southeast Asia, as well as South America.
mango (tropical fruit)
a flavor added to certain things
edible flowers
Fat (lipids)
The process of letting the dough rise before baking to develop texture and flavor.
proofing
Raman
juicy, round or oval fruit with a smooth skin and a single hard pit
plum (drupe)
tender, slightly crisp leaves, a fresh, mildly earthy flavor, and a vibrant green color that softens when cooked
spinache
sensitive to heat and light
vitamins
Ingredients like yeast or baking powder that help dough or batter rise.
leaving agents
has protein in it
mini muffins
a round smooth juicy sweet, with seeds in the middle
apple
Lacking juiciness
dry
tenderness and heat transfers
water
Beating butter and sugar together until light and fluffy to create a soft texture.
creamy
can eat cold
ice cream