Food Safety
Food Safety
Work Skills
Work Skills
Checking
100

When correctly washing your hands what is the second thing you should do.

Later for 15-20 seconds

100

When correctly washing your hands, what do you do after you rinse the soap off your hands?

Turn off water using a paper towel.

100

If you were hired to take food orders at Jack-in-the box and the boss asked you to bus tables what will you say to the boss?

Sure, I will be happy to!

100

What is taking post it notes home from work considered?

Stealing

100

What does the word balance mean in your checking account?

The money you have to spend.

200

How often should food surfaces like tables be cleaned?

Every 4 hours

200

How many inches from the floor should equipment be raised?  

6 inches

200

If a co-worker asks you to switch your day off with him and you have no plans, but decide you are not going to switch days off, what will the co-worker think of you?

You are not a team player and he or she will not help you out when you need help.

200

Which day is the worst day to call in sick?

Mondays  (unless you have a fever you should go to work.

200

What do we call the book we use to log our money?

check register

300

What does highly susceptible mean?

People with a weak immune system.

300

What are 2 principles of cleanliness in a restaurant?

Cleaning and Sanitizing

300

The boss needs a report copied by 1:00 P.M.  You usually have lunch at 12:30 P.M.  At 12:15 you notice other employees are using the copy machine.  What should you do?

Take a later lunch, if necessary.  Make sure the report is done by 1:00 P.M.

300

When we use our debit card to purchase lunch what operation do we use in the check register?  Add or Subtract

Subtract

400

What is contamination?

Unwanted harmful substance

400

What are 3 approved chemicals for sanitizing dishes?

Iodine

Chlorine

Quat-er-nary

400

What is the worst thing that will happen to you if you are fired for sexual harassment?

It will go on your record for the rest of your life!

400

If we write a check to pay rent and there was not enough money in the account, what will be the consequence?

Bank finds of about $50 - $75

500

One way food gets contaminated is a biological hazard.  List 4 biological hazards.

Bacteria

Virus

Parasites

Fungi

500

What does TDZ stand for?

What is the temperature range for TDZ?

Temperature Danger Zone

41 degrees to 135 degrees

500

Where does a job interview begin?

With the receptionist

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