Patient Services
Who fills our a Power Plate Review?
Nursing Staff
How much cream cheese do you give per bagel?
2 1oz cups
B: What is the power to word for the week?
B: Communicate
What are the ingriedents of a clear liquid tray?
Jell-O, Broth, Ginger ale or sprite
Where are the SDS sheets for Chemicals Located?
Back Door between dish pit and food storage
What is the Reward and Recognition Log used for?
To recognize Associates and Nurses
What size of salsa do you put for a burrito?
What size of salsa and sour cream do you put for a quesadilla?
4oz- Burrito
2oz each- Quesadilla
I: Name one of the Key Daily Demonstrations under Discussions
I:
Greeting guests in patient rooms
Listening to concerns
Asking for feedback
Assistance with food preferences
Role play/Skit
Setting expectations of service
Treating family how you want your family to be treated
How many grams of carbs are in this meal? 15g/carb
Chicken = 0 CHO
Bread = 1 CHO
Rice = 1 CHO
Skim Milk = 1 CHO
Fruit = 1 CHO
60 Grams
4 Carbs
Where is the first aid located?
What Types of Diets should be conducted when completing Power Plate Reviews?
All Diets
What is served with all Regular Menu Salmon?
N:
Under Safety Corner:
Name one of the Burn Safety Tips
N:
Use proper burn protection equipment such as hot mitts
Replace protective equipment when it becomes damaged or worn
Use caution around all hot items
What is cross contamination?
When the proteins from 2 or more foods mix.
What PPE does the dishwasher need to wear?
Dishwashing Approved Gloves & Plastic Apron
How many Power Plate Reviews should be conducted each month with a Nurse's Signature or Name?
3
How much does a baked salmon regular menu lunch cost?
6.49
G:
What is the Word of the Week & The definition of the word of the week.
G:
Focus: Directed attention; to concentrate attention or efforts
What does NPO mean?
Nothing by mouth
If working with Hazardous chemicals, what PPE should you wear on your head to neck area?
Face Mask and/or Goggles
What is one evaluation we look for on the Power Plate Review?
Timeliness
Menu choice according to diet
Meal Presentation
Taste of Food
Temperature of Hot Food
Temperature of Cold Food
Accuracy of Order
What two types of cheese do you use for all Quesadillas?
Pepper Jack & Cheddar
O:
Why does cheese give off a stink?
O:
Due to the mold/bacteria by-products of lactic acid and ammonia
What are the 8 Major Allergens?
Peanut, Tree nut, Soy, Milk, Eggs, Wheat, Fish, Shellfish
What does PASS & Race stand for?
P- Pull the pin
A- Aim at the base
S- Squeeze the handle
S- Sweep from side to side
R- Rescue
A- Alarm
C- Confine
E- Evacuate