Terms
An elaborate and refined system of food preparation is?
Haute Cuisine
The rise of Christianity helped grow farming and agriculture during which historical period?
The middle ages
In which type of restaurant do customers order and pay before eating?
Quick-casual
What is defined as the combination of all of the services that people need and will pay for when they are away from home?
Travel and tourism
What percent of the restaurant and food- service industry is represented by the non-commercial segment?
20%
Who takes orders from servers and calls out the order to the various production areas in the kitchen?
Expediter
In ancient Greece, the private clubs that offered food to members were known as?
Lesche
In which type of restaurant do guests order or select items at a counter or window and pay before eating?
quick-service (fast food)
Which term refers to the services that people use and receive when they are away from home?
Hospitality
What operations are in the noncommercial foodservice segment?
Schools/universities, health care facilities, business/ industry, clubs, and government
What is the system that assigns certain responsibilities to kitchen staff?
Kitchen brigade system
What were establishments that catered to travelers, traders, and visiting diplomats in ancient Greece called?
Phatnai
Which restaurant segment has many items that are cooked to order and often with trendy and popular flair?
Casual dining
Today, the U.S. travel and tourism industry averages annual sales of more than what?
$1 trillion
What operations are in the commercial foodservice segment?
Restaurants, catering and banquets, retail, stadiums, and cruises/ airlines
What lifestyle shows great appreciation for fine wine and food?
Epicurean
What developed during the reign of Louis XIV in France to organize members with similar interests or professions?
Guilds
Which restaurant segment has a menu that provides intricate dishes and sometimes table side cooking?
Fine dining
How many people are employed in the restaurant and foodservice industry?
14 million
In which commercial segment does the event host choose the menu for a specific group of people?
Catering
What is a person who starts and runs a business, taking on financial risk to do so?
Entrepreneur
Where did the first cafe open?
Oxford, England
Denny's is an example of ?
Family dining
What are the segments that make up the hospitality industry?
Foodservice, lodging, and event management
A business that operates foodservice for companies in the manufacturing or service industry is called?
Contract feeder