Restaurant Management System
Technology Trends in Food Service
100

This has been used in the restaurant industry for a long time, but it has become indispensable with changing times.

What is technology? 

100

These are food service businesses that serve customers exclusively by delivery and pick-up based on phone and online ordering.

What are virtual restaurants? 

200

This is specifically designed to be used in a restaurant set-up to keep the business running.

What is restaurant management system? 

200

These are facilities that provide meals and snacks for immediate consumption on site to individuals (food away from home).

What are food service outlets? 

300

This is one of the types of RMS that is concerned with managing orders from customers and your orders from suppliers.

What is order management software? 

300

This is a technology trend in the food service that provides a solution for both operators and customers as it lowers labor costs and eliminates the burden of tipping delivery drivers. 

What are food delivery robots and drones? 

400

This is the fast food restaurant that first used a Point-of-Sale system where customers placed an order at the register and printed the order in the kitchen.

What is McDonalds? 

400

These are 2 advantages of employing robochefs in the kitchen.

What are : 

  1. Production of unlimited volumes of food at a high speed

  2. Consistency of the food in taste and quality

  3. Cleanliness

  4. Safety 




500

This is the American multinational technology company that created the first computerized point of sales system (POS) in 1973.

What is International Business Machines Corporation (IBM)?

500

These are usually used in the food & beverage industry for their online menu, online website, and contactless payments as well.

What are QR codes?

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