Cells
Questions
Questions
Questions
100

What did Virchow do?

all new cells come from preexisting cells.

100

what is the main ingredient in cells? 


water

100

nucleic acids

form when long chains of molecules called nucleotides are joined together.

100

examples of carbohydrates

- sugars
- starch
- cellulose

200

What did Schwann do?

concluded all animals were made of cells.

200

Can you see cells with the naked eye?

no

200

what is proteins?

- made of long chains of amino acid molecules.

200

functions of carbohydrates

- Supplies energy for cell process
- Short-term energy storage
- Needed for cell communication between cells
- Provides structural support.

300

What did Schleiden do?

concluded all plants were made of cells

300

The 3 principles of Cell Theory

1. all living things are made of one or more cells.
2. the cell is the smallest unit of life.
3. all new cells come from preexisting cell

300

Functions of Proteins

Help: cells communicate with other cells
Help: to break down nutrients
Move: substances around inside cells
Regulate: cell processes
Provide: structural support

300

functions of lipids

- provide protective barriers/membranes in cells.
- energy storage
- cell communications.

400

what did Hooke do?

1st to see cells in a microscope and gave cells their names.

400

what are macromolecules?

1. smaller molecules are joined together.

2. cells are made of smaller parts.

3. can't function without water. Why is because it's made of 75% of water. Four types of macromolecules nucleic acids, proteins, lipids, and carbohydrates.



400

what are lipids

large molecules that do not dissolve in water.

400

examples of lipids

-fats
- oils
- cholesterol
- Vitamin A

500

Scientists that contributed to cells

Hooke, Schleiden, Schwann, and Virchow

500

Four types of macromolecules

nucleic acids, proteins, lipids, and carbohydrates

500

examples of proteins

- hair
- horns
- feathers
- claws
- nails

500

what are carbohydrates

one sugar molecule, two sugar molecules, or a long chain of sugar molecules.

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