Incident Reports
Nutrients
Children/Classroom Information
Health Alert
Challenging Behaviors
100

1st step when a child is hurt

What is check the child?

100

Food in classroom stored

What is on a shelf 5 feet off the ground

100

Ratio for Three year olds

What is 15:1

100

Administered by a doctor to end the spread of Communicable Diseases

What is immunizations

100

Policy for timeout

What is 1 minute per years of age (no infants/tods)

200

Person(s) notified as soon as an incident occurs

What is the Director, Assistant Director, and Guardian of child?

200

Foods allowed to be warmed (microwaved) from home

What is NONE

200

Child information to be posted in each classroom

What is allergy list

200

Temperature a child must be sent home

What is over 101 degrees

200

Part of routine challenging behaviors are the worst

What is Transitions

300

You should complete an incident report when

What is a cut, scrape, or bruising

300

Food groups required at Lunch

What is Dairy, Fruits (2x), Vegetables (2x), Meat, and Grain

300

Cot distance during naptime

What is 18" unless a patrician separates

300

How many loose stools can a child have before being sent home

What is 3

300

The _______ and _______ of the classroom space has a strong impact on children's behavior and learning.

What is design and layout

400
Guardians should be notified immediately when

What is a head injury, hospital injury, excessive bleeding

400

Where opened food to be returned

What is to the kitchen or office refrigerator

400

Time-Out and Time-In on Daily Classroom Roster used for

What is when exiting classroom to go to playground or during a drill

400

When a child can return back to childcare after being sick

What is fever free without the aid of medicine for 24 hours and symptom free

400

Using a pleasant, _____ voice and simple language while making eye contact with children promote effective _____


What is calm and caregiving


500

4 things we can do to treat an injury

What is soap, water, ice pack, and band-aid?

500

Milk portion per age group (1-2 yr olds, 3-5 yr olds, 6-12 yr olds)

What is 1/2 cup, 3/4 cup, and 1 cup

500

Safe room temperature for classrooms

What is Infant/Toddler rooms not exceeding 75 degrees, TWOs and up not exceeding 85 degrees

500

Steps in classroom to prevent spread of Communicable Diseases

What is sanitization and disinfecting more frequently and disinfecting ALL toys

500

Best way to communicate behavior issues with guardians

What is "The Sandwich Method"

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