KM Masters
Prep Perfection
More March Madness
Veggie Tales
100

What temperature should the Alto Shaam be set at?

200 degrees

100

How long can you hold prepped Mac N Cheese?

24 Hours

100

What is the target March Menu Completion percentage for all managers and team members?

90%

100
True or False: Broccoli is still a side option

False

200

What size insert should sausage now be held in the Alto Shaam?

6 inch 1/3 pan (with lid)

200

How long can you hold prepped lasagna?

48 hours

200

What to-go containter should Mac N Brisket Sizzlin Skillet go in?

Small Pod

200

What is the correct portion of corn?

2 #8 Dishers

300

How often must the Rethermalizer be delimed?

Weekly

300

What tool should you use to fold the batter when making pancake puppies?

Spatula

300

What is the name of our new Veggie Burger?

Dr. Praeger

300

How many cups of fajita blend go in the Fresh Vegetable Medley?

2 cups

400

How many sausage links per bag?

20 links

400

True or False: Prepped lasagna must be wrapped 

False - held in covered insert

400

How many onion rings go on the Mac N Brisket Sizzlin Skillet?

3 onion rings

400

Zucchini and Squash should be sliced how thick in the Fresh Vegetable Medley?

3/4" to 1 inch thick

500

What items do you use the the "red" buttons for?

Med Well/Well T-Bone, Salmon, Chicken
500

How many pouches of Mac N Cheese can be put in an insert during prep/cooking/holding?

1 pouch per insert
500

What tool can you utilize to portion Wavy French Fries?

Plastic Utensil Cup

500

What is the amount of herb sauce that you add to the Fresh Vegetable Medley?

3 #20 Dishers

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