Nutrition
Elimination
Tissue Integrity
Sensory Perception
Fundamentals Concepts
100

These two nutrients are necessary nutrients for the body. One is used for metabolism in the body and the other helps to complete essential biochemical reactions in the body

What is vitamins and minerals?

100

On average filters 120-150 quarts of blood to produce about 1-2 quarts of urine

What is the kidneys?

100

The outermost layer of the skin

What is the epidermis?

100

What are Sight, Smell, Hearing, Taste, and Touch?

What is the five basic senses?

100

Contractions that occur throughout the digestive system that move food along a pathway to be digested

What is Peristalsis?

200

This is the process of the body breaking down food into simple substances that can be absorbed into the bloodstream or excreted as waste

What is digestion?

200

Primary function is to eliminate waste and excess fluid from the body in the form of urine

What is the urinary tract?

200

Apply light pressure and observe areas darker than the surrounding skin. Skin can appear taunt, shiny, or indurated

How can darkly pigmented skin be assessed for pressure injuries?

200

Which disease puts patients at risk for multiple sensory deficits?

What is Diabetes? 


200

0.9% sodium chloride solution

When collecting a wound culture, what should the nurse clean the wound with?

300

These are contraindications for initiating enteral nutrition.

What is GI bleeding, small bowel obstruction, and bowel ischemia?

300

Urinary leakage as a result of nerve damage

What is reflex incontinence?

300

Surgical debridement, Irrigation, and Biological debridement

What are the 3 types of wound care that are implemented?

300

What is the loss occurs from the inner ear or cranial nerve?

What is sensorineural hearing alterations?

300

Frequent headaches, eye strain, blurred vision, double vision, poor judgment of depth, poor hand-eye coordination.

What is Expected findings of vision loss

400

This is a diet that includes fruits/veggies, whoe grains, low-fat dairy products, skinless poultry or fish, and limited saturated fats, trans fat, sodium, red meat, and sweetened beverages. Aims to balance intake and use of calories.

What is a Heart Healthy Diet?

400

May result in kidney infection called Pyelonephritis

What is a urinary tract infection?

400

Turkey (protein), shellfish (zinc), oranges (vitamin C), broccoli (vitamin A), and salmon (omega 3).

What foods should the nurse include in client education to encourage wound healing?

400

To speak the words they want to say. They might use short phrases that the listener can understand, such as "hungry now."

What is A client who has expressive aphasia may be unable to?

400

It is the inability to control urination, resulting in the involuntary passage of urine. Many factors can cause it.

What is Urge incontinence?

500

This is patient education surrounding Bariatric surgery.

What is making sure to increase intake of iron, calcium, vitamin b12, and ADEK vitamins because of increased of nutritional deficiencies?

500

Chronic disease that commonly causes inflammation of the small intestine, but it can also affect any part of the GI tract

What is Crohn's disease?

500

Primary healing (first intention), secondary healing (second intention), and delayed primary closure (tertiary intention).

What are the 3 types of wound healing?

500

Ensuring the client's safety. 

What is A nurse is caring for a client with a visual impairment, what should be the nurse's top priority?

500

Myopia, hyperopia. Astigmatism, presbyopia, cataract, diabetic retinopathy, glaucoma.  

What is vision alterations? 

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