This triple Decker sandwich, including turkey, bacon, mayo, and tomato is a Diner classic.
What is a CLUB sandwich
Heavy cream, Milk, Sugar, Vanilla, are the ingredients to this style of Ice cream
What is Philadelphia style.
This vegetable pod is one of the main ingredients in Gumbo.
What is Okra.
Between 40-140 degrees is the _________. Where bacteria grows best.
What is the temperature danger zone.
This spicy fruit pod from America made its way around the world, and became a staple in many cuisines.
What is a chili
Hot tuna sandwich, with cheddar.
What is a Tuna Melt.
This type of Ice cream contains eggs.
What is frozen custard.
These people, known for their unique food and language, Geechee were founded by escaped slaves who settled in the Islands of South Carolina
Who were the Gula.
These are the two most common Critical violations, that health inspectors encounter.
What are Bare hand contact and time/temperature abuse.
These Roman dining room of the rich, always consisted of a central dining table surrounded by 3 reclining couches.
What is a Triclinium?
Corned beef on rye with 100 island, swiss, and sauerkraut.
What is a Rueben.
This type of ice cream, contains live cultures, and has a tangy slightly sour flavor.
What is Frozen Yogurt.
This disgusting mixture of Palm oil flour, salt and pepper, was fed to enslaved people during the Atlantic transit to the Americas.
What is Slabber Sauce
This principal for stocking items, ensures that the oldest product in your restaurant, gets used before fresh product that just arrived at your establishment.
What is First in First Out or FIFO.
____________ is the process of raising plants and animals for food, and other resources they can provide.
What is agriculture?
Salami, Capicola, Provolone.
What is an Italian assorted.
This Frozen dessert is made from sweetened fruit juice or pulp.
What is sorbet.
This enslaved chef of president George Washington, was so famous, that he had a side business selling left overs, and was able to afford a fine clothes.
Who was Hercules Posey.
This bacteria grown on chicken & eggs. It does not need air to grow and can cause food borne illness.
What is Salmonella?
This culinary juggernaut invented the "Brigade System" for organizing kitchens. This system is followed around the world to this day.
Who is Auguste Escoffier?
this smoked meat is the main ingredient to the most popular sandwich at the world famous Katz's deli
What is pastrami.
Vegan ice cream can be made with ___________ milk
Soy, Coconut, Oat, rice, or any other non animal based "milk"
this leafy green plant, in the cabbage family, has been grown since ancient times, and is a staple in Black cuisine.
What are collard greens.
The meat with the highest cooking temperature is always stored on this shelf.
What is the lowest shelf.
This person works directly under the "Chef" in a restaurant, and is responsible for most of the actual "Cooking" that takes place there.
What is a Sous Chef