types of cookies
baking tips
mixing techniques
100

Cookie recipes where bakers “****” cookie dough from a spoon or cookie scoop onto a baking sheet, rather than roll it out or cut it into specific shapes


drop cookies 

100

what temperature do you want your butter to be  

room temperature 

100

what is it called to mix butter and sugar 

creaming them together

200

The soft dough is pushed through a cookie press to make fancy designs

spritz cookies 

200
what should you use to get even cookies 
ice cream/cookie scoop
200

should you cream your butter and sugar first or mix everything at the same time 

cream butter and sugar first

300

These cookies are rolled out and cut into specific shapes using cookie cutters.

roll out cookies 


300

what should you do with your dough before you bake it 

chill it 

300
should you use exact measurements?

yes, to ensure that your cookies will turn out well.

400

made from a batter or stiff dough that is poured or pressed into a baking pan or baking dish, then baked, cooled and cut into bars, squares or diamonds.

bar cookies


400

what temperature should your eggs be 

room temperature

400
what does it mean to knead your dough

use your hands to mix it in


500

a type of cookie made with a dough or batter that is shaped into a specific form before baking.

molded cookies


500

should you rotate your cookies while baking them?

yes 

500

what does it mean to whip something

to use a stand mixer to incorporate air into a dough 

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