Uzbek Traditional Food
This dish, made with rice, meat, and vegetables, is considered the national dish of Uzbekistan.
Plov
I ________ (finish) my homework already
Have finished
A traditional Japanese dish made from vinegared rice and raw fish.
Sushi
This soup, made with meat, vegetables, and noodles, is a staple in Uzbek households
Lagman
She ________ (go) to the store yesterday.
Went
This popular Mexican dish is made with a folded tortilla filled with meat, cheese, and vegetables.
Taco
This dish, made from boiled meat, onions, and thin dough sheets, is often served at special occasions., such as New Year or Navruz
Norin
He ________ (eat) his dinner at 7 p.m. last night.
ate
A favorite Italian dish, this thin crust topped with tomato sauce, cheese, and various toppings is baked in an oven
Pizza
This dish, often reserved for honored guests, involves stuffing an entire lamb with rice, raisins, and spices (popular in Kashkadarya)
Tandir gusht
Although they ________ (not/attend) the meeting yesterday, they ________ (receive) all the important information via email
Did not attend/have received
This traditional Korean dish is made from fermented vegetables, primarily napa cabbage and Korean radishes.
Kimchi
Made with grape leaves stuffed with rice and minced meat, this dish is a part of Uzbekistan's diverse culinary heritage
Dulma
I ________ (try) to call you several times today, but I ________ (not/successfully reach) you
have tried/haven`t successfully reached
This French pastry is made with buttery layers of dough, often filled with almond paste or chocolate
Croissant