Asian Delicacies
Unique Flavors
Cooking Techniques
European Favorites
Cultural Significance
100

This asian delicacy is beloved for its many variations. Often topped with nori.

Ramen

100

South African jerky made from game meat.

Bitlong

100

Cooked in a sheep's stomach, this meal helps to reflect on its country's history.

Haggis

100

Someone with a sweet tooth might seek this cream cake out if they find themselves in Lisbon.

Egg custard tart

100

This comfort food can be traced back over decades over its nation.

Poutine

200

Often served with thin pancakes, this dish symbolizes one of Asia's most famous culinary art.

Peking Duck

200

This three ingredient dish from Canada has earned its spot as its' city's national dish.

Poutine

200

This dish's flavors come from simmering in pork bones for several hours.

Ramen

200

This Belgian dish, showcasing the country's abundance of seafood, pairs shellfish cooked in garlic, herbs, and white wine with crispy fried potatoes and dipping sauces.

Moules Frites

200

This snack helps to reflect on it's country's heritage.

Bitlong

300

This hallmark of asian cuisine is sweet and savory, making it beloved around the world

Bulgogi

300

This Scottish specialty is often served with mashed turnips and potatoes during a festive evening honoring a famous poet.

Haggis

300

The crispy skin of this sweet dish will have you quacking in delight.

Peking Duck

300

These colorful treats filled with ganache are perfect for any soirée.

Macarons

300

This dish helps to reflect on an Asian country's rich flavors.

Pho

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