History of Kong Hans
What is 1976
Known for Sauvignon blanc & Chenin blanc white wines
What is Loire
Know for Barolo & Barberesco
What is Piemont
Most planted in Mosel
Riesling
Happend first time in 1983
We got the first star
History behind the Quail Egg
What is the that the founding familys started the restaurant on the base of importing Quails from Loire
Known for Chardonnay & Pinot Noir
What is Burgundy
Known for Brunello & Chianti
What is Tuscany
Most Planted in Barolo
Nebbiolo
Happend in 2021
The Second star
The first headchef
Who is Michell Michaud
Known for Sparkling wine
What is Champagne
known for Amarone & Valpolicella
What is Veneto
Merlot
Madonna is inspired by
Lene Grønlykke
Number of Head Chefs since we opened
what is 4
Michell Michaud (76-80), Daniel Letz(81-96), Thomas Rode (96-14) , Mark Lundgaard(14-Now)
Known for Gallet stones and 18 different grapes allowed
What is the Rhone valley
Known for sparkling wine
What is Lombariet
Red grape that is not Pinor noir in Champagne
Pinot Mounier
The artist behind the artwork in the toillets
Who is David Shrigley
The Name of the founding Members of Kong Hans
Lene & Svend Grønlykke
Klaus & Inge Rifbjerg
Known for the 1855 classification
What is Bordeaux
Known for Lambrusco
Emilia-Romagna
Red grape from Etna
Nerro Mascalese
The Dessign behind our flower vases and candellight holders
Who is Geo Jensen