This popular Greek sandwich is made with pita, grilled meat, and tzatziki.
What is a gyro?
This thin pancake can be served sweet or savory and is often folded or rolled.
What is a crepe?
This creamy Italian frozen dessert is similar to ice cream but denser and richer.
What is gelato?
These fried dough pastries are often eaten for breakfast with hot chocolate.
What are churros?
Baguettes and cheese are staples in this European country.
What is France?
This layered dish contains eggplant, ground meat, and béchamel sauce.
What is moussaka?
This rich dessert has a hard caramelized sugar top and creamy custard underneath.
What is creme brulee?
A creamy rice dish cooked slowly in broth, popular in Northern Italy.
What is risotto?
A traditional rice dish with saffron and seafood or meat.
What is paella?
This healthy fat is a staple ingredient in Mediterranean cooking, especially in Greek, Italian, and Spanish cuisines.
What is olive oil?
A dip made from yogurt, cucumber, and garlic.
What is Tzatziki?
These snails are traditionally served in garlic butter and parsley.
What are escargots?
This dry-cured ham is usually sliced thin and served uncooked as an appetizer.
What is prosciutto?
This chilled tomato soup is popular in summer.
What is gazpacho?
Italy and Spain both share this landform, meaning they are mostly surrounded by water on three sides.
What is a peninsula?
This sweet Greek dessert is made of phyllo pastry, chopped nuts, and honey syrup.
What is baklava?
A vegetable stew from Provence made with zucchini, eggplant, peppers, and tomatoes.
What is ratatouille?
These soft dumplings are made from potatoes or flour and often served with sauce.
What is gnocchi?
A small savory snack served with drinks across Spain.
What is a tapa?
This historic exchange between Europe and the Americas introduced tomatoes to Italian cuisine and potatoes to Spain.
What is the Columbian Exchange?
These triangle-shaped pastries are made with spinach and feta in phyllo dough.
What is spanakopita?
This airy baked dish can be savory or sweet and rises dramatically in the oven. It's name means puff.
What is a soufflé?
A flat, oven-baked Italian bread often flavored with olive oil and herbs.
What is focaccia?
A potato omelet cooked with eggs and onions.
What is tortilla espanola?
This French term refers to small appetizer-style foods served before the main meal.
What is an hors d'oeuvre?