Kimchi
According to the presentation, where is kimchi from?
Korea
According to the first presentation, what is the second ingredient added?
Flour
According to the presentation, chowder is tied to the identity of which US region?
New England (will accept any states in the region because it is only 100pts)
According to the presentation, what modern-day country is arabica coffee originally from?
Ethiopia
What country was the porridge in the presentation from?
Scotland
According to the presentation, what is a vegetarian option to fish sauce when preparing kimchi?
Soy Sauce
According to the presentation, how long should you bake ANZAC biscuits?
10 minutes
According to the presentation, in what century was clam chowder first created?
18th
According to the presentation, how high above sea-level should arabica coffee should be grown?
1,000-2,000m
What example was given as a way to make porridge sweeter?
adding honey
According to the presentation, what is the date of "Kimchi Day?"
November 22
During the presentation, which locker number served as the oven?
Locker #2
According to the presentation, a bill was submitted in 1939 in Maine that banned adding what to clam chowder?
tomatoes
According to the presentation, in arabic countries, what is often offered to eat with coffee?
plums
According to the presentation, how long should the porridge sit after it starts thickening?
5 minutes
According to the presentation, how do you say "side dish" in Korean?
banchan
During the second presentation, what did the yellow highlighter symbolize?
Honey
According to the presentation, what type of clams are used most often in clam chowder?
Quahog
According to the presentation, when is "Coffee Day" in Yemen?
March 3
According to the presentation, how many grams is equal to 4 ounces?
113g
Frosch
What does ANZAC stand for?
Australia New Zealand Army Corp
According to the presentation, clam chowder is the signature dish of which city?
Boston
According to the presentation, what three spices are coffee often brewed with in Arabic countries?
Cinnamon ; cloves ; saffron
What is the special wooden stick called that is used to stir porridge?
spurtle