Latent Heat of Fusion
Latent Heat of Vaporisation
Evaporation
Sublimation
Freezing
100

What is latent heat of fusion?

Heat needed to change a solid into a liquid without temperature change.

100

What is latent heat of vaporisation?

Heat needed to change a liquid into gas without temperature change.

100

What is evaporation?

When a liquid turns into a gas.

100

What is sublimation?

When a solid turns directly into a gas.

100

What is freezing?

Freezing is when a liquid turns into a solid by cooling.

200

What happens to temperature during fusion?

It remains constant.

200

Does water need more or less heat to turn into steam than alcohol?  

More heat.

200

Does evaporation happen faster when it’s hot or cold?

It happens faster when it’s hot.

200

Can you name something that sublimates?

Dry ice (carbon dioxide).

200

How does pressure affect freezing?

Higher pressure lowers the freezing point of water.

300

Give an example of fusion.

Ice melting into water.

300

What happens to the temperature of water while it boils?

It stays the same.

300

Can evaporation happen without boiling?

Yes.

300

Why does sublimation happen?

It happens when the solid’s vapor pressure is higher than the surrounding air pressure.

300

Why do salty liquids freeze at lower temperatures?

Salt lowers the freezing point of water.

400

Does a substance absorb or release heat during fusion?

It absorbs heat.

400

Does boiling water absorb heat or release heat?

It absorbs heat.

400

Does evaporation cool down the air?

Yes, it makes the air cooler.

400

How is sublimation different from evaporation?

sublimation goes from solid to gas, while evaporation goes from liquid to gas.

400

How does freezing affect food?

Freezing can change the texture and make food softer when thawed.

500

At what temperature does ice melt?

0°C.

500

What is water after it boils?

It turns into steam (gas).

500

Does evaporation happen faster in dry or wet air?

It happens faster in dry air.

500

What is sublimation used for in food?

Freeze-drying uses sublimation to remove water from food by turning ice directly into vapor.

500

What’s the difference between freezing and supercooling?

Freezing turns liquid into solid, while supercooling keeps liquid below freezing without solidifying.

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